D25110 - Hospitality Management - Lodging Professional Diploma
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Program Requirements
General Education Requirements (6 credits)
Communications (Take 3 credits)
ENG 111 - Writing and Inquiry Credits: 3
Natural Science/Math (Take 3 credits)
MAT 143 - Quantitative Literacy Credits: 3
Major Requirements (20 credits)
CUL 110 - Sanitation & Safety Credits: 2
HRM 110 - Intro to Hosp & Tourism Credits: 3
HRM 140 - Legal Issues-Hospitality Credits: 3
HRM 220 - Cost Control-Food & Bev Credits: 3
HRM 240 - Marketing for Hospitality Credits: 3
HRM 245 - Human Resource Mgmt-Hosp Credits: 3
HRM 280 - Mgmt Problems-Hospitality Credits: 3
Other Major Hours (16 credits)
HRM 120 - Front Office Procedures Credits: 3
HRM 130 - Bed and Breakfast Mgt. Credits: 3
HRM 135 - Facilities Management Credits: 3
HRM 160 - Info Systems for Hosp Credits: 3
SPA 120 - Spanish for the Workplace Credits: 3
WBL 110 - World of Work Credits: 1