C25110CP - Hospitality Management Pathway

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Hospitality Management

Overview

Program of Study

Program Requirements

Major Requirements

CUL 110 - Sanitation & Safety Credits: 2
HRM 110 - Intro to Hosp & Tourism Credits: 3
HRM 140 - Legal Issues-Hospitality Credits: 3
HRM 160 - Info Systems for Hosp Credits: 3
HRM 220 - Cost Control-Food & Bev Credits: 3
HRM 220A - Cost Control-Food & Bev Lab Credits: 1
WBL 110 - World of Work Credits: 1

Total Credits: 16