COE 111CU - Co-Op Work Exp I - Culinary

Class: 0 Lab: 0 Clinical: 0 Work: 10 Credit(s): 1

Corequisites: Take COE-115CU

Restrictions: Restricted to Major 55200 and 55150

This course provides work experience with a college-approved employer in an area related to the student’s program of study. Emphasis is placed on integrating classroom learning with related work experience. Upon completion, students should be able to evaluate career selection, demonstrate employability skills, and satisfactorily perform work-related competencies. (L22820)