Continuing Education Summer 2017 
    
    Nov 22, 2018  
Continuing Education Summer 2017

ServSafe® Certification Prep


A basic food sanitation and safety course, the ServSafe® certification is an important certification for employees in the food service industry. Class will meet over the course of four evenings, and the certification exam will be given on the final night of class. This course can also be scheduled for an individual company with a minimum of 10 students.

16 hours.